{"product_id":"the-smoky-pair","title":"The Smoky Pack","description":"\u003cp\u003e\u003cb\u003eTwo smoked tins and something to eat them on. \u003cspan style=\"color: rgb(233, 227, 211); background-color: rgb(59, 83, 62);\"\u003e\u003cem\u003e Save $5 with this kit! \u003c\/em\u003e\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eTwo \u003cb\u003eRamón Peña\u003c\/b\u003e tins packed in smoked olive oil, one mackerel and one sardine, so you can taste the same smoky oil on two different fish. Ramón Peña has been tinning in Cambados, Galicia, since 1920. The firm mackerel fillets carry a gentle woodsmoke note, while the Gold Line sardines are \"do xeito\", a traditional Galician net method.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eIncluded in this bundle:\u003c\/b\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e1 x Ramón Peña (Silver Line) Mackerel Fillets in Smoked Olive Oil\u003c\/li\u003e\n\u003cli\u003e1 x Ramón Peña (Gold Line) Small Sardines \"Do Xeito\" in Smoked Olive Oil (10-15 pcs)\u003c\/li\u003e\n\u003cli\u003e1 x El Panadero Picos Gourmet (130g)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cb\u003eServing Suggestion:\u003c\/b\u003e Open the tins at room temperature and serve on Picos or toast. Taste the two side by side, and keep the oil for dipping. Pair with a dry white wine or a cold lager.\u003c\/p\u003e","brand":"The Portside Market","offers":[{"title":"Default Title","offer_id":47726672248988,"sku":"SET-SMOKY","price":43.0,"currency_code":"SGD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0719\/2058\/2812\/files\/SmokyP2.png?v=1790701065","url":"https:\/\/theportsidemarket.com\/products\/the-smoky-pair","provider":"The Portside Market","version":"1.0","type":"link"}