Healthy Bites: Cranberry & Almonds Bread
No Flour Added | Traditional Alicante Recipe | Whole Fruit and Nuts | Cheeseboard Essential | New-to-Range
A Farmer's Recipe, Refined. Fig bread (pan de higo) began as a way for farm workers in Alicante to carry fibre and energy into the fields. Healthy Bites keeps that same basic idea: whole fruit and nuts pressed into a loaf, with no flour used in the recipe.
Preparation and Texture: This version binds fig paste with cranberries and almonds, adding a tart edge to the fig's sweetness alongside the almond's crunch.
Serving Suggestion: Pair with a soft, mild cheese like brie or a fresh goat's cheese, where the tartness cuts through the creaminess. Also good sliced into a charcuterie board.
Net Weight: 100g Origin: Alicante, Spain
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